¡Hey Hey! Agave / 11 + Lou Bank

¡Hey Hey! Agave / 11 + Lou Bank

3 min read

Lou Bank, founder of SACRED, discusses the not-for-profit, traveling with agave distillates and the blooming agave in Chicago’s Garfield Park Conservatory.
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¡Hey Hey! Agave / 10 + Mariah Kunkel & Alex Jandernoa

¡Hey Hey! Agave / 10 + Mariah Kunkel & Alex Jandernoa

3 min read 1 Comment

Mariah and Alex discuss Banhez mezcal, the co-op model, their signature blend, bats and so much more!
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¡Hey Hey! Agave / 9 + Spirited Conversations June 10, 2019

¡Hey Hey! Agave / 9 + Spirited Conversations June 10, 2019

1 min read

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¡Hey Hey! Agave / 8 + James Schroeder

¡Hey Hey! Agave / 8 + James Schroeder

2 min read 2 Comments

Jay Schroeder discusses his new book, Understanding Mezcal.
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¡Hey Hey! Agave / 7 + Noah Arenstein

¡Hey Hey! Agave / 7 + Noah Arenstein

2 min read

Noah talks about his love of Espadins, the flavor profiles of different agaves and gives us an insiders view on curating a mezcal menu.
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¡Hey Hey! Agave / 6 + Rio Chenery

¡Hey Hey! Agave / 6 + Rio Chenery

3 min read

Rio is the producer and owner of Estancia Raicilla. We discuss agave species, production, distribution and the upcoming NOM debate.
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¡Hey Hey! Agave / 5 + José María Dondé

¡Hey Hey! Agave / 5 + José María Dondé

2 min read

Chema gives us his perspective on educating guests from behind the bar. We talk agave farming, Filipino Stills and Panorama Mezcal.
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¡Hey Hey! Agave / 4 + Justin Lane Briggs

¡Hey Hey! Agave / 4 + Justin Lane Briggs

2 min read

Justin explains his philosophy around building an agave spirits portfolio, consumer responsibility, Mezcal Tosba, and La Medida Mezcal.
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¡Hey Hey! Agave / 3 + Tess Rose Lampert

¡Hey Hey! Agave / 3 + Tess Rose Lampert

3 min read

Tess Rose Lampert talks about her recent trip to Durango. We learn about the Cenizo agave, and she introduces us to Fabiola Avila, the Vinatera for Lagrimas de Dolores.
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¡Hey Hey! Agave / 2 + Dave Lather

¡Hey Hey! Agave / 2 + Dave Lather

2 min read

In this episode Dave Lather discusses agave plants, their many uses, and their significance in pre-colonial Mexico, aguamiel, pulque and so much more!
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¡Hey Hey! Agave / 1 + Tess Rose Lampert

¡Hey Hey! Agave / 1 + Tess Rose Lampert

1 min read 1 Comment

Tess talks to us about her experience in the mezcal world and what to expect if you go to one of her classes. She explains the etymology of the word mezcal and we discuss terroir. Hey Hey Agave is a podcast from TUYO NYC.

 

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